Our Dinner Menu 

Antipasto

A Variety of Italian Meats, Cheeses, and Marinated Vegetables, Served with a Loaf of Homemade Bread.

Small -$27 , Large -$38

Appetizers

Pan Fried Mozzarella

Made with Our Fresh Homemade Mozzarella, and Breadcrumbs, Served over Marinara.

$18

Homemade Meatballs

Three Meatballs Served With Our House Marinara

$15

Pan Seared U-10 Scallops

Roasted Red Peppers, Pancetta, and Red Onions in a Light Cream Sauce, Served over Grilled Bread

$22

Bread Board

A Warm Loaf of Bread Made in House, Roasted Garlic bulb with House Made Butter

$8

Shrimp Limoncello

Three U-10 Shrimp Sauteed with Roasted Garlic, Roasted Heirloom Tomatoes and Limoncello, Served with Grilled Bread

$18

Sautéed Mussels

Served with White or Red Sauce

$22

Salads

Beef Carpaccio

Thin Slices of Beef Topped with Arugula, Pine Nuts, Fried Goat Cheese, Shaved Parmesan and Roasted Tomatoes. Arugula Tossed in a Roasted Garlic Balsamic

$20

House Salad

Mixed Greens, Heirloom Tomatoes, Cucumber, Red Onion, and Roasted Red pepper, Tossed in a Roasted Garlic Balsamic. Served with Grilled Bread

Full $15, Side $7

Burrata

Grilled Bread with a Fig Spread, Topped with Prosciutto and Burrata. Finished with Basil and Drizzled with an Aged Balsamic

$22

Entrees

Grilled Ribeye

Served with a Roasted Tomato and Herb Demi Includes Daily Vegetable and Starch.

$65

Grilled Bone-in Pork Chop

Served over a Butternut Squash Risotto with Peas, Drizzled with an Aged Balsamic

$44

Pan Seared Salmon

Salmon Served over a Roasted Garlic and Basil Risotto, Accompanied by the Daily Vegetable

$44

Roasted ½ Chicken

with a Roasted Tomato and Herb Demi Includes Daily Vegetable and Starch.

$28

Braised Short Rib

Slowly Braised Short Rib Served with Daily Vegetable and Starch

$45

Chicken, Eggplant, or Veal Parmesan

with Fresh Mozzarella and Marinara Served over Spaghetti

Chicken or Eggplant Parmesan - $28 Veal Parmesan - $32

Chicken, Veal, or Shrimp Francese

with a White Wine and Lemon Sauce Served over Spaghetti

Chicken Francese - $28 Veal or Shrimp Francese- $32

Chicken or Veal Marsala 

with a Marsala Wine Sauce and Mushrooms Served over Spaghetti

Chicken Marsala - $28 Veal Marsala - $32

Shrimp Luigi

Sauteed Shrimp and Tri-Colored Cheese Tortellini, Tossed in a Roasted Garlic and Sherry Cream Sauce

$40

Pasta

Bolognese

a Hearty Sauce Comprised of Veal, Beef, Pork, and Root Vegetables with a Splash of Cream, Served with Pappardelle Pasta

$30

Penne with Broccoli Rabe & Sweet Sausage

with Oil and Garlic Sauce

$28

Shrimp and Scallop Fra Diavolo

Shrimp and Scallops in a Spicy Fra Diavolo Sauce Served over Fettuccine

$36

Penne Alla Vodka

Penne with Vodka Sauce, with Prosciutto and Peas

Plain Penne Alla Vodka -$25 With Chicken - $28 With Shrimp - $32

  Frutti Di Mare

 Mussels, Clams, Shrimp, and Scallops in Marinara Sauce, Tossed with Spaghetti

$38

  Spaghetti with Clam Sauce

Served with White Wine or Marinara Sauce

$32

Roasted Cauliflower Penne

Penne Tossed with Roasted Cauliflower, Garlic, and Cherry Tomatoes, Topped with Toasted Seasoned Breadcrumbs

$25

 Shrimp Aglio e Olio

Sautéed Shrimp, Broccoli Rabe, Roasted Tomatoes, in a Garlic and Olive Oil Sauce Served over Spaghetti

$32

 *Gluten Free Penne Available – add’l $4

Sides

 Sautéed Broccoli Rabe - $10

Sautéed Broccoli - $10

Daily Potato - $8

Sides of Pasta Available

Kids Menu

Fettuccine Alfredo - $15

Chicken Parmesan - $15 

Spaghetti Marinara with Meatball - $15

 Cheese Ravioli with Marinara & Meatball - $15

Steak with Starch and Vegetable - $20

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